Organic Cocoa (Theobrama cacao) Butter

Description

Organic Cocoa Butter

Chosen for its rich, comforting skin feel, organic cocoa butter is a classic ingredient in products made for dry, delicate or easily irritated skin. It forms a protective layer that helps reduce moisture loss while leaving the skin soft and conditioned. Its natural stability and low melt point make it easy to work with in balms, butters, lotions and solid formulations.

Key Benefits

• Creates a protective barrier that helps retain moisture
• Well suited to products for dry or easily irritated skin
• Melts at body temperature for a smooth, absorbent finish
• Highly stable natural plant fat ideal for long shelf life

How to Use

Add to the oil phase of emulsions or melt gently for use in balms, butters and solid formats. Suitable for body butters, lotions, lip products and moisturising bars.

Product Details

Botanical Name: Theobroma cacao
Form: Solid butter
Origin: Organic plant-derived fat
Suitable for: Balms, butters, creams, solid bars and lip products

Why Choose This Butter

Organic cocoa butter has a long history of use in moisturising formulations where a comforting, occlusive finish is desired. Its pleasant melt profile, stability and performance make it a reliable backbone ingredient in both natural and professional skin care bases.

Order Today

Add organic cocoa butter to your formulation supply and craft rich, nourishing products with a trusted, timeless ingredient.

Ingredients

Theobroma Cacao (Cocoa) Seed Butter

Quantity may be updated via the shopping cart.

Additional information